Pasta Brava | Singapore

15 Jun

Pasta Brava

Pasta Brava has good pasta. But the other 2 times I’ve been here (2009, 2010) I remember being unimpressed by their other offerings. Keeping that in mind, I ordered pasta. Third time lucky?

Yes. So I am delighted to mention that Stracci al Gamberi e Capesante (4.5/5) or “thin strips of fresh pasta with scallops, prawns, green peppercorn, white wine and saffron cream sauce” [source] is delicious.

Crunchy scallop, crunchy prawns. Delicious sauce, delicious delicious sauce. Mount the butter!

Italian

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: